Tropical Sangria Drink Recipe

We agree that winter sucks! Don’t worry...we will take care of your winter drink needs and usher you into a sun-filled, tropical state of mind with a Tropical Sangria


  • 1 bottle of Sauvignon Blanc
  • ½ cup guava juice
  • ¼ cup orange juice
  • 1 cup pineapple (cut into 1-inch wedges)
  • 6 orange slices
  • 6 blood orange slices
  • 6 mango slices
  • Seeds and juice from 1 passion fruit


  1. In a pitcher, combine wine, juices, pineapple wedges, orange slices, mango, passion fruit juice and seeds. 
  2. Stir well and seal with plastic wrap
  3. Refrigerate for 2 hours (or up to 24 hours).
  4. Pour sangria into glasses with crushed ice.
  5. Serve with fruit slices and pieces

Serves 4-6 people


tropical sangria drink recipe

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